Tips & Tricks
Improve your cooking game with our top kitchen tips and tricks. Master new techniques and impress your guests with delicious dishes. Easy expert tips on ingredient selection to keep food fresh longer and preparation techniques, will take your cooking to the next level. Start exploring our innovative solutions today and discover a world of flavor.
Make Ahead Marinades
Transform your meats into succulent and zesty masterpieces with the ease and convenience of plastic bags. Embrace the juicy and flavorful outcome every time you marinate your meats using this hassle-free method. Use freezer bags to store in freezer.
Enhance Ice Cubes
Get ready to cool down and satisfy your taste buds with mouth-watering fruit ice cubes! Bursting with refreshing flavors, these delicious cubes are the perfect addition to any beverage or even enjoyed as a healthy snack. Don’t miss out on this delightful twist to your summer routine!
Shred Your Own Cheese
If you shred your own cheese instead of buying pre-shredded, you’ll always have the freshest and most flavorful cheese for your dishes. Plus, you get to customize the size and blend of cheese to your liking. Don’t settle for bland, pre-packaged cheese when you can easily create a delicious, personalized experience with just a few minutes of work.
Store Celery in Foil
To maintain the freshness and crispness of celery for extended periods, professional recommendations suggest wrapping it in foil. Doing so ensures that moisture levels are retained and wilting is prevented.
Preserve Leafy Herbs
To ensure your leafy herbs stay fresh for longer, try storing them in a damp paper towel before placing them in the fridge. This will help to keep them hydrated and crisp, making them last longer and taste better in your delicious meals.
Honey Recovery
To revive crystallized honey, all you need to do is place the jar in a bowl of warm water. Stir the honey until it becomes smooth and silky again. This will restore its natural sweetness and texture, so you can enjoy it just like the day you bought it.
Oven Thermometer
Make sure your meals are always cooked to the ideal temperature by using a reliable and accurate oven thermometer, which will ensure your food is evenly cooked and bursting with flavor every time.
Store Left Over Tomato Paste
Transform your leftover tomato paste into convenient and easy-to-use cubes by placing it in your ice tray and freezing. Enjoy hassle-free cooking by simply popping a cube into your dishes as needed!
Keep Your Cutting Board in Place
Don’t let your cutting board slip! Secure it in place with a kitchen towel or placemat to prevent dangerous accidents in the kitchen.
Reheating Cooked Rice
Don’t let your leftover rice go to waste! Give it new life by simply reheating it either in the microwave or on the stovetop. All you need to do is add a couple of tablespoons of water and/or butter and cook for a few minutes until it’s nice and warm. Enjoy!